Delicious Soft Caramel Rolls with Caramel Frosting
These soft and moist caramel rolls topped with creamy caramel frosting are quick and easy to make. They are perfect for a lazy weekend brunch for a crowd. The rolls start with crescent dough and are filled with a delicious brown sugar mixture. They are then baked to perfection and topped with a homemade caramel frosting that is out of this world. This recipe can be made ahead of time and is incredibly satisfying. You’ll love every bite of these decadent caramel rolls.
