How to Make Flaky and Buttery Scones
Learn how to make delicious, buttery scones with flaky layers using this step-by-step recipe. Scones are a versatile baked good that can be enjoyed sweet or savory.
Learn how to make delicious, buttery scones with flaky layers using this step-by-step recipe. Scones are a versatile baked good that can be enjoyed sweet or savory.
This classic apple crisp recipe is a perfect dessert for any time of the year. With its combination of tender apples and a sweet oat streusel topping, it’s a delicious and comforting treat. Made with a combination of baking, eating, and tart apples, the filling is rich and flavorful. The oat streusel topping adds a delightful crunch and sweetness to the dish. It’s the perfect balance of flavors and textures. Whether you’re enjoying it on a cool fall day or serving it as a Thanksgiving dessert, this old-fashioned apple crisp is sure to please.
These homemade brownies are rich, fudgy, and made completely from scratch. They are much better than boxed brownies and are easy to make with ingredients you likely already have. This brownie recipe is our absolute favorite. It delivers dense, fudgy middles and crinkly tops that are truly irresistible. The flavor is much more delicious than anything you can find in a box.
If you are looking for a basic, all-butter pastry dough recipe, our recipe makes enough dough for one double-crust pie or two single-crust pies. Use a food processor for quick and consistent results. Follow the simple steps to make the dough and refrigerate or freeze it for later use.
These delicious cilantro lime shrimp are a quick and easy twist on traditional shrimp scampi. Serve them by themselves, with pasta, over rice, or in tortillas for tacos. Swap lime for lemon and cilantro for parsley to change up the flavors. Enjoy!