How to Make Addictive Ranch Oyster Crackers

When it comes to addictive snack mixes, these ranch-seasoned oyster crackers take the top spot. This easy, no-bake recipe is perfect for parties, after-school snacks, and movie nights. Plus, it’s super easy to make!

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Ingredients:

  • 1 cup melted butter (2 sticks)
  • 1/4 cup homemade ranch dressing mix or 1 packet store-bought
  • 1 tablespoon lemon pepper
  • 2 teaspoons dried dill weed
  • 1 teaspoon garlic powder
  • 18 ounces oyster crackers

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Instructions:

  1. Line 2 rimmed baking sheets with foil for easy cleanup.
  2. In a small bowl, whisk together melted butter, ranch dressing mix, lemon pepper, dill weed, and garlic powder.
  3. In a large bowl, add oyster crackers. Drizzle with the melted butter mixture and toss until evenly coated.
  4. Spread the crackers evenly over the prepared baking sheets.
  5. Air-dry at room temperature for 3 to 4 hours, stirring periodically to help the crackers dry evenly.

These ranch oyster crackers can be stored in an airtight container for a few days, making them great for future snacking or for sprinkling on soups and salads. You can also customize the seasonings to your taste, like adding more spices or turning up the heat with some cayenne pepper or red pepper flakes. Enjoy this addictive snack that both kids and adults will love!

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Source: Ranch Oyster Crackers

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