Food

How to Keep Leafy Greens Fresh: Tips and Tricks

ByAudInsights.blog June 6, 2023November 10, 2023

We’ve all been there: you buy a beautiful head of lettuce or a box of spring mix, a couple days squeak by, you open the fridge ready to make a salad and—ick! Where there was once something crisp and green, you now have slimy leaves and a smelly mess.

It happens to the best of us, but it doesn’t have to be the norm. When stored with care, you can keep leafy greens fresh for days and sometimes even weeks. From Swiss chard to arugula, here are our secrets on how to keep leafy greens fresh.

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Source: So Fresh and So Green, Green: How to Store Leafy Greens

French Onion Chicken Casserole

September 19, 2023November 23, 2023 Food

This French onion chicken casserole is a quick and easy dish that combines tender chicken with caramelized onions, crusty bread, and melted cheese. It’s perfect for a family dinner or serving guests. The recipe features well-seasoned chicken cooked in a homemade sauce and topped with caramelized onions, toasted baguette slices, and grated cheese. Tips are given for caramelizing onions and prepping ahead of time, and variations include the addition of mushrooms, bacon, or making a vegetarian or low-carb version. The casserole can be stored in the refrigerator or freezer for later enjoyment.

Classic Meat & Potato Pie

September 26, 2023November 11, 2023 Food

Today’s recipe for Meat & Potato Pie is a classic and beloved dish that has been passed down through generations. The hot water crust pastry gives it a deliciously crisp and glazed crust, while the hearty filling of braising steak, potatoes, onions, and beef stock creates a comforting and satisfying meal.

Spicy Remoulade Sauce

September 16, 2023November 10, 2023 Food

This Spicy Remoulade Sauce is perfect for dipping fried shrimp or for slathering on sandwiches like po boys. With ingredients like hot sauce, Creole mustard, and shallots, it adds a kick to any dish. The sauce is easy to make and can be refrigerated until it’s ready to be served.

Easy Butter Pastry Dough Recipe

September 19, 2023November 23, 2023 Food

If you are looking for a basic, all-butter pastry dough recipe, our recipe makes enough dough for one double-crust pie or two single-crust pies. Use a food processor for quick and consistent results. Follow the simple steps to make the dough and refrigerate or freeze it for later use.

Authentic Konkani Style Malabar Spinach Curry

September 24, 2023November 11, 2023 Food

Konkani Style Vali Bendi Recipe-Malabar Spinach Curry is an authentic and delicious curry made from Malabar spinach. The spinach is cooked in a coconut-based paste, resulting in a flavorful dish that pairs well with steamed rice. This recipe is a must-try for those who enjoy Konkani cuisine.

Delicious Homemade Instant Pot Apple Cider

September 17, 2023November 23, 2023 Food

Warm up with a delicious mug of homemade Instant Pot apple cider. This recipe uses a combination of apples, citrus, and warming spices to create a cozy fall drink. The Instant Pot makes it quick and easy, with just a few simple steps. Serve it hot or cold and customize the sweetness to your liking. Store leftovers in the fridge or freeze for later. Cheers to the flavors of fall!

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