Delicious Paneer Stuffed Bhindi Masala Recipe
Paneer Stuffed Bhindi Masala is a delicious and easy-to-make dish that combines the flavors of stuffed bhindi and spiced paneer crumble. This recipe can be prepared as a gravy dish or a dry dish, depending on your preference.
Bhindi, also known as okra, is a low-calorie vegetable that is rich in dietary fiber, minerals, and vitamins. It is often recommended by nutritionists for cholesterol control and weight reduction programs.
To make Paneer Stuffed Bhindi Masala, start by washing and cutting the okra. Then prepare a paneer stuffing by mixing crumbled paneer with spices. Stuff the okra with the paneer mixture and cook it with onions and tomatoes.
This dish pairs well with phulkas and dal for a satisfying weekday dinner.
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